{"product_id":"copia-de-entre-brasas-veggie","title":"AMONG EMBERS","description":"\u003cp\u003eOVER COALS: THE SECRETS OF FIRE COOKING\u003c\/p\u003e\n\u003cp\u003eEVA CELADA,\u003cbr\u003eJUAN MANUEL BENAYAS\u003c\/p\u003e\n\u003cp\u003eTips, techniques, and recipes of Spain's new gastronomic trend.\u003cbr\u003e\u003cbr\u003eCooking over coals is more fashionable than ever, developed in the best restaurants in the world and with millions of followers. A preparation with a certain magic whose secrets are revealed in this book thanks to the knowledge, techniques, tips, and recipes of master Juan Manuel Benayas, son and grandson of charcoal makers, and advisor and teacher to great chefs and restaurants throughout the country.\u003c\/p\u003e\n\u003cp\u003eNumber of pages: 224\u003cbr\u003ePublisher: PLANETA\u003cbr\u003eLanguage: SPANISH\u003cbr\u003eBinding: Hardcover\u003c\/p\u003e","brand":"The Espanista Gastro","offers":[{"title":"Default Title","offer_id":46874113671497,"sku":"","price":27.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0601\/9344\/0003\/files\/tph-4687.jpg?v=1688403156","url":"https:\/\/theespanista.com\/en\/products\/copia-de-entre-brasas-veggie","provider":"The Espanista","version":"1.0","type":"link"}