{"product_id":"copia-de-mi-primer-libro-de-cocina-thai","title":"RICE AND MUCH MORE","description":"\u003cp\u003eRICE DISHES AND MUCH MORE\u003cbr\u003eXIMO CARRION\u003c\/p\u003e\n\u003cp\u003eArroces y mucho más (Rice Dishes and Much More) is not just a cookbook, although it contains plenty, 92 in total. Above all, it is a manual to take the Valencian passion for cooking and eating rice to another dimension. Based on an undisguised love for gastronomy, the work has three basic coordinates that will change our perspective: the varieties of rice that adapt to each preparation, the broth with which the rice is cooked, and the incorporation of techniques such as liquefying. \u003cbr\u003e\u003cbr\u003eTraditional rice dishes, special ones, with fish, seafood, meat, in paella, creamy, baked... From the classic Valencian paella to dry Cochinita Pibil rice, Ximo Carrión deploys a whole universe of gastronomic creativity and shares the rice dishes of his life which, from now on, will also be ours. Carrión is a vocational apostle of rice culture and in this volume, he shows us his knowledge in its entirety.\u003cbr\u003e\u003cbr\u003eIn addition to tips, techniques, historical sketches, and anecdotes that make for pleasant reading, Fentdetutto offers us many rice dishes that are the fruit of his experimentation and that will leave no one indifferent. For the most experienced chef or the Sunday amateur, Arroces y mucho más invites you to experience rice in a more intense and pleasurable way. \u003cbr\u003e\u003cbr\u003eXIMO CARRIÓN (Valencia, 1974) has a degree in Geography and History, specializing in Art History, from the University of Valencia. He also studied cooking at the Valencia Tourism Center. Passionate about the world of gastronomy and especially rice, he has taught vocational training courses, rice and seaweed workshops, individualized classes, and consulting for restaurants.\u003c\/p\u003e\n\u003cp\u003eNumber of pages: 248\u003cbr\u003ePublisher: LLIBRES DE LA DRASSANA\u003cbr\u003eLanguage: SPANISH\u003cbr\u003eBinding: Paperback\u003c\/p\u003e","brand":"The Espanista Gastro","offers":[{"title":"Default Title","offer_id":46762008510793,"sku":"","price":21.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0601\/9344\/0003\/files\/tph-2281.jpg?v=1685135884","url":"https:\/\/theespanista.com\/en\/products\/copia-de-mi-primer-libro-de-cocina-thai","provider":"The Espanista","version":"1.0","type":"link"}